Let The Feasty Begin!

October 24, 2010

The cookbook is ready, and finally in print! Welcome to Let the Feasty Begin. In my cookbook you'll find a collection of recipes that have been crafted over a lifetime of good cooking for family and friends. Some were handed down from my Italian mother, whose cakes and pasta dishes were legendary, some recipes that I invented myself, some that are traditional and some that are healthy. You can have a look at the front and back cover below, and browse through the links at the top of the page to view my recipes, some of the pictures that are in the book, and ordering information.

I kept costs down as much as I could, and this was as affordably as I could find a way to realize this project, but I'm really pleased with the final product. The cookbook has a spiral binding that will lay flat, a glossy cover that will repel stains, and an overall professional look and appeal that I am proud of.

I love to cook for my family and friends. I want you to share in the genuine simplicity of that pleasure.

Debra Freeman